How to Make Beef Jerky Using a Dehydrator

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Making Homemade Beef Hasty in the dehydrator is a fun and interactive projection with delicious results. Our whole family loves it when we have a batch of homemade jerky in the food dehydrator. My bootleg recipe checks off all the flavour boxes: information technology'southward salty, smokey, and a little sweet.

A piece of homemade beef jerky made the dehydrator with more jerky behind it.

Don't have a dehydrator? Scroll down to find other means to make information technology at dwelling!

Sparse and lean slices of beef are marinated and then dried in a food dehydrator for a healthy homemade snack anybody loves to munch on.

Beef Jerky is i of my favorite snacks, but the store-bought version is feeling less than healthy — and then I fix out to create my own recipe that I could feel proficient well-nigh eating.

It's a overnice grab-and-go snack that is total of protein and will go out you lot feeling satisfied. My version doesn't contain whatever weird or besides-difficult-to-say ingredients.

Everything you need for the beef jerky recipe. Beef, onion powder, garlic powder, salt, pepper, soy sauce, and honey.

How to Store Homemade beef jerky

Since you're not using curing salts or any other preservatives information technology's of import to recall that homemade jerky isn't shelf stable.

Even if y'all use a vacuum sealer to vacuum pack information technology yous tin't go out it out at room temperature in the pantry or on the counter.

Information technology MUST exist stored either in the fridge or in the freezer. It's best if it's stored in an air-tight container. And it volition last for several days in the fridge.

WHAT cut of BEEF IS Best FOR Beef JERKY?

There are a variety of lean cuts of beef to utilise. London Broil and Lesser Round are the best cuts to utilize, but a flank steak is also a good selection.

The most important thing is making certain to choose a cut that is lean and not fatty. If you see lots of fat when you piece the meat, be sure to trim that off with a sharp knife.

Thinly sliced beef ready to be mixed with the spices for homemade beef jerky.

WHAT DO I Demand TO MAKE This Homemade Beefiness Jerky Recipe?

The merely special equipment you'll need for this beefiness jerky recipe is:

Food Dehydrator-for this recipe I used the Excalibur Food Dehydrator–use what you have and come across below nigh drying times and temperatures

skilful sharp knife for slicing the beef

a cutting board

a frying pan for taste testing

Sliced beef and the beef jerky recipe spices.

What's in Homemade beefiness hasty?

– A Lean Cutting of Beef, lean cuts include London bake, flank steak, or bottom round roast

– Soy Sauce

– Honey

– Liquid Smoke (optional)

– Onion Pulverization

– Garlic Powder

-Table salt

– Pepper

*optional ingredients* cayenne pepper or red pepper flakes

Tips for making this Homemade Hasty Recipe:

Partially freeze the lean cut of beef to make information technology easier to slice

sharpen your knife well earlier starting to cutting

piece the meat across the grain, then no long stringy pieces

be certain to cut it every bit thinly equally possible for all-time the beefiness jerky

What's The Best Temperature for dehydrating Jerky

You should prepare your dehydrator to 155° for making jerky. This fashion you know it'southward cooked through and through which is important since yous're not using any curing salts or preservatives.

Don't crowd the trays of your dehydrator, lay the pieces far enough apart for the air to circulate around the trays.

How long does beef jerky take to dry out in the dehydrator?

When you set the dehydrator to 155° information technology can take ANYWHERE from 3-4 hours to 7-eight hours depending on the model and brand of the dehydrator.

If you have a unit of measurement that dries from the lesser upward you volition need to rotate racks to keep things drying evenly. And that can hateful your beef hasty volition take longer to dry out properly.

If y'all Fill up your dehydrator information technology can Also accept longer to finish drying.

So my tip here is to make beefiness jerky in a food dehydrator when you have time to babysit information technology. It needs looking after, checking in on, and possible rearranging. And you won't know HOW LONG to dry out it until y'all do it in one case or twice.

My OTHER Beef Jerky Recipes

I have a couple of other beef jerky recipes you lot tin effort also!

If you don't accept a food dehydrator, you can brand Beef Jerky in an Air Fryer. I use a large dehydrator with a fan at back rather than underneath the trays to make sure things dry evenly.

You tin also make beef jerky using ground beef! This is 1 of the more than fun beef hasty recipes because you use basis beef and a ground beef hasty gun that extrudes the footing beef into sheets to make jerky.

Prep Fourth dimension 30 minutes

Cook Time 4 hours

Additional Time 4 hours

Total Fourth dimension 8 hours 30 minutes

Ingredients

2 pounds lean beef
2 TBSP soy sauce
2 TBSP honey
ane tsp onion powder
ane tsp garlic powder
1/4 tsp salt
1/2 tsp blackness powder
1/two tsp smoke flavor (optional)

Instructions

piece the beefiness thin, freeze it for a little bit if you lot desire it to be easier to slice
place sliced beef in a mixing basin
mix the soy sauce and honey and add spices, yous can add reddish pepper flakes of cayenne if you similar it spicy
mix One-half the seasoning mixture into the beef to check for season
to bank check for flavor heat a small skillet over medium heat and cook a small piece fo beef
if yous like the flavor don't add any more of the seasoning mix
if you retrieve information technology needs MORE flavor add the remaining seasoning mix
mix the meat thoroughly, cover and refrigerate for 3-4 hours
to dehydrate jerky: ready dehydrator to 155°
lay meat on trays, pat dry with paper towels
put trays in dehydrator and close it up
dehydrate for 2-4 hours or until the meat is dry and flexible
store air tight in the refrigerator

Nutrition Information

Yield

Serving Size

1
Amount Per Serving Calories 225 Total Fat 11g Saturated Fatty 4g Trans Fat 0g Unsaturated Fat 5g Cholesterol 81mg Sodium 313mg Carbohydrates 4g Fiber 0g Carbohydrate 3g Protein 26g

This diet data was calculated using a computer programme, results may vary.

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Source: https://littlehousebigalaska.com/2022/01/beef-jerky-food-dehydrator.html